Forage. Reconnect. Rewild.

TripAdvisor's #1 foraging activity in the world

Forage. Reconnect. Rewild.

TripAdvisor's #1 foraging activity in the world

Forage. Reconnect. Rewild.

TripAdvisor's #1 foraging activity in the world

Forage. Reconnect. Rewild.

TripAdvisor's #1 foraging activity in the world

Forage. Reconnect. Rewild.

TripAdvisor's #1 foraging activity in the world

Forage. Reconnect. Rewild.

TripAdvisor's #1 foraging activity in the world

Forage. Reconnect. Rewild.

TripAdvisor's #1 foraging activity in the world

Forage. Reconnect. Rewild.

TripAdvisor's #1 foraging activity in the world

Ready to Go WILD?

Foraging Tour (Most Popular)

Adult $75 Child $30

Ready to go WILD? Join us “off the eaten path” as we uncover the Garden of Eden all around us: edible greens, berries, mushrooms, flowers, nuts, roots… we never know what we might find. We’ll meet ten to twenty wild foods, focusing on the ones you might find in your own woods or backyard. Then you get to eat what you’ve found!

Alan Muscat is a well known mushroom and wild food specialist living in Asheville, North Carolina and teaches tourists and locals through his business

Our Story

For over twenty years, we have offered foraging tours and activities for all ages and abilities, including wild foods cooking, hunter-gatherer team-building, forest bathing, and more. We are based in Asheville, NC, in the heart of the Blue Ridge Mountains, one of the most biodiverse temperate ecosystems in the world.

Join us off the eaten path as we uncover nature’s bounty. You’ll see just how easy it is to “take in the landscape.” It’s a unique exercise in self-catering, a memorable lesson in high-class survival. Come see for yourself that a Garden of Eden is just a few steps away.

 

Our Blog

Tooth Wort

Broad-Leaf Toothwort: Cardamine diphylla This spicy woodland inhabitant ranges from Georgia north to Ontario and from the Atlantic to Wisconsin. It is generally found in moist woodlands and blooms from April to May here in WNC. It is a member of the brassica (mustard) family,which we can see by a…

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“sustainability, local experiences, outdoor adventure — in one tasty package”

“as thrilling as reeling in a twenty-pound bass”

“a back-to-basics way to immerse yourself in a beautiful setting, focus on the present moment, and deeply satisfy your soul”